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Home About Us Harvesting Preserving Volunteers Events Resources Support Us
Contact Us:
info at villageharvest.org
(888) FRUIT-411
Mailing Address:
Village Harvest
P.O. Box 9231
San Jose, CA 95157 |
Resources and Links
Backyard Orchard Resources
Backyard Fruit Tree - Care
Backyard Fruit Tree -
Harvesting
Fruit - Post Harvest
Handling and Storage
Backyard Fruit Tree - Pruning
Info & Services
General Gardening Information
Gleaning (Harvesting) Programs
Gleaning Programs Information
Preserving - How-to
Preserving - Sources
Preserves - Reviews
Recipes
- The California Backyard
Orchard, a University of California resource for fruit and nut crops.
- California Rare Fruit Growers
is the largest amateur fruit-growing organization in the world, oriented
toward the environmentally sound culture of any and all edible plants in
the home landscape. Among many resources, they have "Fruit Facts"
pages with tremendous information on dozens of common and exotic fruit
trees.
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Dave Wilson Nursery Wholesale growers of deciduous fruit and nut
trees. An excellent source of backyard orchard culture advice.
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Home Orchard
Society, The Home Orchard Society is dedicated to "Growing Good Fruit
at Home". This website offers a wide variety of information,
including articles, the newsletter "Pome News", tips (particularly useful
ones for propagation), active discussion forums & news for principally
hobby fruit growers.
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Mark
Rieger's Fruit Crops, a professor of horticulture at the
University of Georgia for over 14 years. Includes information on 40
different types of fruit.
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Nancy Garrison,
San
Jose, CA (408) 298-5828
Nancy started the Master Gardener Program in Santa Clara County and grew
the program until she retired in 2004. She is now sharing her
passion and over 20 years of expertise available on a consulting basis.
Areas of expertise include: establishing a home fruit orchard, plant
problem diagnosis and everything you need to know about food gardening
from variety selection, planting, irrigation, fertilization, fruit
thinning, summer pruning to harvest information.
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Pomology Weather Services, a University of California service that
reports chilling units accumulated and has harvest prediction models based
upon blossom dates.
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Certified Arborist List, from the Santa Clara County Master Gardeners.
Use the Fruit Tree Pruner Interview Questions to inquire about the
arborist's expertise with fruit trees. Outside of Santa Clara
County?... see the
ISA web-site.
- Fruit Tree Pruner Interview
Questions. Fruit tree pruning is quite different than landscape
tree pruning. Before you hire a fruit tree pruner, here are some questions
to ask.
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Dave Muffly, Palo Alto, CA 650.283.6911
Dave is a Certified Arborist and former Program Director for Canopy: Trees
for Palo Alto. Among Dave's specialties are all aspects of fruit tree
growing - selection, installation, care and pruning. Prefers the Palo Alto
area.
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Kevin Raftery Horticultural Services, Palo Alto, CA 650.428.8733
Certified Arborist and teacher of fruit tree pruning classes at Common
Ground and Foothill Community College. Prunes fruit trees on the
peninsula between Burlingame and Los Gatos.
- Kevin Stevens, Palo Alto, CA. 650.328.0743
Landscape designer that loves to incorporate edibles into his designs.
Expert in fruit tree care and pruning. Will select, install, thin,
prune and consult on fruit tree care, including espaliers.
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Orchardkeepers, Santa Cruz, CA 831.566.2947
Ecological Fruit Tree and Orchard Management. Matthew Sutton specializes
in all aspects of fruit tree care from site prep. and planting to
restoration of forgotten trees. Teaches workshops on pruning and
fruit tree care around the SF Bay and Santa Cruz county.
- Professional Horticulture Associates, Campbell, CA. 408.761.9415
Very experienced fruit tree pruners that have worked with
many of the old time orchardists in the valley to learn from their
experience. PHA also sells high quality garden tools and provides
tool sharpening services.
Below are resources for learning on your own.
- Pruning Fruit Trees, a
summary of pruning practices for many fruit trees. Written by Dick
Dentino, Santa Clara County Master Gardener.
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What is Backyard Orchard Culture, Published by Dave Wilson Nursery.
Includes many ideas for high density planting, successive ripening and
pruning in a backyard orchard.
- Common Ground Garden Center, Palo Alto, CA and other nurseries, often
have fruit tree pruning classes. Check Common Ground's
schedule
out.
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Fresno, CA: Fresno
Plant A Row for the Hungry (PAR) coordinates Citrus Saturdays from
January - March and is interested in developing year-round gleaning
efforts. (559)456-4151/mailbox#2.
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Palo Alto, CA:
EcoMagic, coordinates volunteer harvesters in Palo Alto
for EcoMagic. The fruit they harvest is used to support their
environmental education cooperative. (650) 323-7333
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Portland, OR:
Birch
Community Services provides encouragement and support through the
provision of food and other necessities to needy families referred by
current participants. They have been gleaning around their community
for over a decade. (503) 251-5431
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Sacramento, CA:
Senior Gleaners,
This volunteer run organization gleans from farmers, packing houses,
regional supermarkets, and other suppliers to supplement the nutritional
needs of the hungry in the Sacramento region. (916) 925-3240.
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San Carlos, CA:
San Carlos Re-Leaf, co-founded by Debbie Kramer and Angela Mallett, harvests
backyard fruit trees in the
San Carlos area for the San Carlos Senior Center & San Carlos Youth Center
to provide healthier snack alternatives to kids. (650)520-4410
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San Diego, CA:
Senior Gleaners,
are all volunteers of 55 years of age and over. They volunteer their
time and labor in gleaning surplus food from gardens, fields, groves and
regional supermarkets to supplement the hungry and poor.
(619)582-2299.
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San Fernando Valley, CA:
Westside Food Bank
is piloting a backyard gleaning program. For more information
contact
Bruce Rankin. (310)828-6016 x13
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Victoria BC:
The Fruit Tree Project,
harvests small orchards and backyard trees for the hungry and to share
amongst their volunteers. (604)873-1191
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A
Citizen's Guide to Food Recovery Programs, from the US Department of
Agriculture (USDA). A resource guide which describes US food
recovery activities already taking place, and suggests how a community, a
business, or an individual can support existing programs or begin new
efforts. The guide also discusses legal issues, food safety, and includes
many links to other information and organizations.
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Waste
Not, Want Not, an EPA guide to feeding the hungry and reducing solid
waste through food recovery. (Adobe Acrobat pdf format)
- National Center for Home
Food Preservation, Most recent USDA guidelines available online and
much more.
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Safe Methods of Canning Vegetables, a guide to methods and equipment
for canning safely at home. Free downloadable publication from the
University of California, Davis. (Adobe Acrobat pdf format)
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Home Canning Equipment, A good comparison of pressure canners with
contact information.
- Rosey's Preserves, a
wonderful collection of resources and recipes by a member of the Village
Harvest community.
- Do it Yourself, a
nicely illustrated collection of how-to descriptions on food preservation.
- Science of
Cooking: Candymaking, an interactive guide by the Exploratorium
that explains the science behind candymaking. The same principles
apply in making jams and jellies.
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THE CHILL FACTOR: The guide to what freezes, what doesn't and why,
an article from the SF Chronicle, May 18, 2005.
- California Glass Company,
Supplier to the wine industry and food processors in the Bay Area.
Located near the Oakland Airport. Get together with your friends to
make the $100 minimum.
- MyOwnLabels.com,
Custom preserve labels for your own creations.
- Do it Yourself,
Good source for canning equipment and supplies. Get together with
your friends to order their contractor packs.
- Workstead Industries, Jam Line (413) 772-6816. Distributor of Pomona's Universal Pectin a low-methoxyl
pectin used for low sugar and no sugar preserving.
- Kitazawa Seeds,
510-595-1188, Oakland, CA.
Maya Shiroyama hunted high and low for the largest and best tasting Poha
Berry Seeds from Hawaii. If you like our Poha Berry Preserves and
would like to grow some yourself, contact Kitazawa Seeds. They
specialize in asian vegetable seeds from many countries.
- Just Fruit
Recipes, Recipes for using all types of fruit from Apples, to
Persimmons to Watermelon.
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Canning
Recipes, an informal collection of canning and dehydrating recipes.
Includes fruit and vegetables with some tips on food safety.
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Fruit Wine,
A thorough internet book on home wine making. Includes a section on
making fruit wines. (Adobe Acrobat pdf format)
Favorites from Village Harvest volunteers -- enjoy!
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Black Mission Fig Vinegar (pdf format)
Easy to make and uses a lot of figs for when they are in season.
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Candied Citrus Peel (pdf format)
This treat is very much in keeping with the spirit of Village Harvest...
finding abundace in what is already available.
- Kumquat
Marmalade (pdf format)
This is an old traditional recipe for kumquat marmalade given to us by the
grandmother of a VH volunteer. It creates a nice marmalade with lots
of carmel flavors.
- Lemon Marmalade (pdf
format)
- Santa Rosa Plum Jam
We're currently using a standard full-sugar recipe with pectin that you
can purchase at any grocery store. The flavor blend is completely
based upon the quality and the ripeness of the fruit that's preserved.
To make our preserves, we blend fruit, just as winemakers do, to get the
balance we're looking for. Have fun experimenting on your own!
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Marmalade Gingerbread (pdf format)
A wonderful old fashioned recipe that's perfect with Seville Orange
Marmalade but can work with any type of citrus marmalade.
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Meyer Lemon Margarita (pdf format)
A great way to enjoy the essence of Meyer Lemons.
Warning… this margarita is very potent. Not
your usual watered down faire.
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Meyer Lemon Marmalade (low sugar) (pdf format)
- Pineapple Guava Jam (low sugar)
We've received many requests for this recipe however making low sugar
Pineapple Guava preserves requires you to test pH, else it could be
potentially hazardous. Since most homecanners don't have this
ability, we suggest that you use a full-sugar recipe. One hint:
Leave the peeler in the drawer. Instead, slice the fruit in half
lengthwise and scope the meat out with a spoon.
- Persimmon
Sorbet (pdf format)
Perfect for when you have too many Hachiya (astringent) persimmons.
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Seville Orange Marmalade (pdf format)
Very similar to the recipe that we use in the Village Harvest kitchen. However,
making Seville Orange Marmalade is like making wine and results will vary
widely based upon the ingredients and preserve maker.
- Whole Dried
Persimmons - Hoshigaki (pdf format)
- Almond Cookies (pdf
format)
Many people have asked for this recipe to make thumbprint cookies with
jam. A light and flakey twist on a classic.
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